I had this recipe in my head for a while, but I’ve been short on time lately, so it took me a while to make it. Perfect as a bonus on your oats or just a snack. This recipe makes 8 cups.
65g 85% dark chocolate
80g Peanut butter
55g Strawberry jam
5g Coconut oil
30g chocolate whey protein
Melt the chocolate together with coconut oil, milk and add whey. Spoon into the bottom of a silicone cup and add peanut butter, jam and chocolate again. Repeat 7 more times. Store in the freezer and don’t try to eat all of them at once.
Macronutrients for 1 cup: 146kcal, 9.1F, 7.3C, 7.6P